Pulled Pork in BBQ Sauce
Pulled Pork in BBQ Sauce
Sandwich that.

Pork Fully cooked

Pulled Pork in BBQ Sauce.

Pulled pork in a sweet, smoky BBQ sauce with molasses and a touch of pineapple.

$22.5015 oz pouch · 3 servingsComing soon

$7.50 per serving

  • 180cal
  • 19gprotein
  • 23gcarbs
  • 3.5gfat

Per serving · 3 servings per pouch

Your menu Orders start at 5 pouches
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This one is coming soon. Start your menu with what’s ready now.

  • Fully cookedHeat, serve, done
  • About 2 minutesIn a hot skillet
  • Ships frozenWithin 3–5 business days
  • No artificialFlavors or colors

Contains: Soy

Ingredients & nutritionHow to heat it

  1. 01Add proteins to your menuAny mix of fully cooked proteins.
  2. 02Select your frequencyOne time, or on a schedule you can skip or pause.
  3. 03Check outIt ships frozen within 3–5 business days.
Heat & serve

Ready in about two minutes.

It’s fully cooked, so you’re only warming it through. A hot skillet is best; the microwave works when you need it.

Recommended

Stove top

2 minutes
  1. Preheat a skillet to MEDIUM-HIGH.
  2. Remove contents from packaging and place in the frying pan or skillet.
  3. Heat for 2 minutes or until heated thoroughly, tossing occasionally. Enjoy!

Caution: overcooking will toughen meat.

Microwave

3 to 4 minutes, plus 1 minute rest
  1. Place the pouch on a microwave-safe dish.
  2. Pierce the top of the pouch several times to vent.
  3. Microwave on HIGH for 3 to 4 minutes or until hot.
  4. Remove from the microwave and let rest for 1 minute.

Microwave times may vary. Contents will be hot.

Serving noteStir so the sauce coats evenly.

Preparation & storage
What’s inside

Nothing important hidden.

The same ingredients, allergens, and nutrition printed on every pouch.

Ingredients
Pulled Pork (Pork, Water, Yeast Extract and Citrus Extract, Salt, Garlic Powder, Paprika, Natural Smoke Flavor), BBQ Sauce (Water, Sugar, Molasses, Tomatoes, Vinegar [White Distilled Vinegar, Water], Corn Starch, Pineapple Concentrate, Salt, Natural Smoke Flavor, Soybean Oil, Xanthan Gum, Citric Acid, Allspice, Cayenne Pepper, Garlic Powder, Onion Powder, Black Pepper, Worcestershire Sauce [Apple Cider Vinegar, Water, Molasses, Tamari Sauce {Water, Soybeans, Salt, Alcohol, Koji}, Cane Sugar, Salt, Tamarind, Ginger, Lemon Juice Concentrate, Garlic Powder, Onion Powder, Organic Spices, Xanthan Gum, Shiitake Mushroom Powder, Allspice, Red Pepper, Orange Extract, Ground Clove, Smoke Flavor {Sunflower Oil, Natural Flavors}, Lemon Extract]).
Allergens
Contains: Soy
Net weight
15 oz (425 g) per pouch
Servings
3 servings per pouch · 5 oz (140g) each
Storage
Keep frozen. Once thawed in the refrigerator, use within a few days and don’t refreeze.
Good to know
Fully cooked · No artificial flavors · No artificial colors

Nutrition Facts

3 servings per container

Serving size5 oz (140g)

Amount per servingCalories180

% Daily Value*

Total Fat 3.5g4%

Saturated Fat 1g5%

Trans Fat 0g

Cholesterol 50mg17%

Sodium 950mg41%

Total Carbohydrate 23g8%

Dietary Fiber 0g0%

Total Sugars 20g

Includes 19g Added Sugars38%

Protein 19g

Vitamin D 0mcg0%

Calcium 80mg6%

Iron 2.7mg15%

Potassium 260mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Pulled Pork
Make it dinner

Sandwich that.

Pile it on a soft bun, add something crunchy and something sharp, and the sandwich does the rest.

Add
Slaw, pickles, pineapple, buns
Good with
Steamed vegetables, cornbread, chips

Same protein, different night: loaded potatoes or a bagel sandwich.

Build your menu More dinner ideas
Mix your menu

Five pouches, any mix.

Pair it with another protein or double up on this one. Every pouch counts toward your 5.

Chicken

Korean-Inspired BBQ Chicken

Chicken breast in a sweet-savory soy, sesame, and ginger BBQ sauce.

$7.50 per serving

  • 180cal
  • 18gprotein
  • 19gcarbs
  • 3gfat
$22.50 15 oz pouchComing soon

Beef

Smoked Beef Brisket

Seasoned beef brisket with garlic, paprika, black pepper, and a hint of smoke.

$6.99 per serving

  • 170cal
  • 13gprotein
  • 2gcarbs
  • 12gfat
$34.95 15 oz pouchComing soon

Pork

Pork Carnitas

Seasoned pork carnitas, ready for tacos, burritos, and bowls.

$4.90 per serving

  • 100cal
  • 13gprotein
  • 4gcarbs
  • 3gfat
$24.50 15 oz pouchComing soon
FAQ

Before you order.

Short answers to what people ask most.

See every question →

Is there a minimum order?

Yes—five pouches, in any mix. Fill the box with one favorite or spread it across all four proteins.

How is my meat shipped?

Frozen, start to finish. Every order is packed in an insulated shipper with refrigerant by our cold-chain fulfillment partner and leaves within 3–5 business days. You’ll get a tracking email the moment it ships.

How many does a pouch serve?

Every pouch is 15 ounces of fully cooked protein. Per the label, that’s three servings of chicken or pulled pork and five servings of brisket or carnitas. Servings, macros, and price per serving are listed right above, and on every card when you build your menu.

Do I need to thaw it first?

No. You can heat straight from the freezer—just make sure it’s hot all the way through before serving. If you’d rather thaw, do it overnight in the refrigerator, never on the counter.

Can I get deliveries on a schedule?

Yes. When you build your menu, choose a frequency—one time, weekly, every 2 weeks, or every 4 weeks—and every protein in that order follows it. Skip a delivery, swap proteins, pause, or cancel any time from your account.

What is your return and exchange policy?

Because our proteins are perishable, we can’t take returns or exchanges. What we can do is make it right: if your order arrives late, warm, or damaged, or something is missing, contact us and we’ll send a replacement or issue a refund.

Keep a better dinner answer in the freezer.

Build a menu around the proteins your household will actually use, then let the week do what it does.

Build your menu →